Vanilla Isolate
Vanilla Isolate
90% protein whey isolate, low in lactose
500 g · about 16 servings
Muscle mass · 27 g of protein · Low in lactose
- 27 g of protein per serving
- Protein contributes to a growth in muscle mass
- Protein contributes to the maintenance of muscle mass
Whey isolate, Natural vanilla.
After exercise · Sport & Performance
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Vanilla Isolate
90% protein whey isolate, low in lactose
After exercise — 1 serving of 30 g (2 scoops) in 250 ml of water or plant-based drink
- 27 g of protein per serving
- Protein contributes to a growth in muscle mass
- Protein contributes to the maintenance of muscle mass
- Low in lactose: less than 0.5 g per serving
Vanilla Isolate is the finishing touch to your workout: reformer, running, strength training or dynamic yoga. A fine, creamy texture, a soft vanilla, and 27 g of protein per serving.
We chose a whey protein isolate obtained by cold microfiltration. More filtered than a whey concentrate, it reaches 90% protein and contains very little lactose and fat. Protein contributes to a growth in and the maintenance of muscle mass.
The ritual
Within 30 minutes after exercise, add 30 g of powder (2 scoops) to a shaker with 250 ml of cold water or oat milk. Shake for 10 seconds. It also works in recipes: porridge, pancakes, bowls or smoothies.
Who is it for?
For active people who want to top up their protein intake as part of a varied diet and regular exercise.
The Ritualité formula
We formulate the essentials
Per 100 g · per serving (30 g)
- Energy1,598 kJ / 377 kcal · 479 kJ / 113 kcal
- Fat0.9 g · 0.3 g
- of which saturates0.6 g · 0.2 g
- Carbohydrate2.8 g · 0.8 g
- of which sugars (lactose)1.5 g · 0.5 g
- Protein90 g · 27 g
- Salt0.4 g · 0.12 g
*NRV: Nutrient Reference Values. Food supplement.
Key actives
Whey isolate
Cold-microfiltered whey protein: very pure, rich in essential amino acids and leucine.
Natural vanilla
A natural vanilla flavouring, for a soft, indulgent note without excess sugar.
The protocol
When
After exercise
Directions
1 serving of 30 g (2 scoops) in 250 ml of water or plant-based drink
Format
500 g · about 16 servings
Ingredients
Whey protein isolate (milk) 97%, natural vanilla flavouring, emulsifier: soy lecithin, sweetener: sucralose.
Allergens : Contains milk and soy.
Precautions
Not suitable for people allergic to milk proteins or soy. To be consumed as part of a varied and balanced diet and regular physical activity. Do not exceed the recommended daily dose. Keep out of reach of young children. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Store in a dry place, away from light and heat.
What's the difference between isolate and concentrate?
Isolate goes through additional filtration: it is richer in protein (90% versus around 75 to 80%) and lower in lactose and fat.
Can I take it if I don't digest lactose well?
The isolate contains less than 0.5 g of lactose per serving, which suits many sensitive people. It is not suitable for people allergic to milk proteins.
Should I take it on rest days?
It's not essential. It can complement a breakfast or snack if your protein intake is insufficient.
Can I cook with it?
Yes, it works very well in protein pancakes, porridge and cakes.
Verified customer reviews
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198 reviews
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